1 cup Soft Butter
1 1/2 cup Confectioner Sugar
1/2 tsp Almond Extract
1 tsp Vanilla
1 1/2 Cups Four
1 tsp Baking Soda
1 tsp Cream of Tartar
Red Food Coloring
Directions
Combine butter and confectioner sugar in a bowl and set a side.
Combine almond extract, egg and vanilla, still well and add to dry mixture. Blend in well.
Add Flour, baking soda, cream of tartar in bowl, mix well then add to wet mixture.
Divide mixture in 1/2. Add red food coloring to half.
Chill for at least 1 hour.
Roll small logs of each color and wrap together to look like candy canes.
Bake at 375 degrees for 7-8 minutes.
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